The Journey Begins

marshaleeg Uncategorized December 1, 2018January 20, 2019 1 Minute

Thanks for joining me!

Good company in a journey makes the way seem shorter. — Izaak Walton

Published by marshaleeg

I am a baby boomer who changed my life over the last 10 years thorough healthy lifestyle changes. I am no expert, but I have learned a lot in my journey and want to share. This blog is meant to be an open conversation with anyone wanting to make changes or share their accomplishments. I look forward to hearing from you. View all posts by marshaleeg

Published December 1, 2018January 20, 2019

10 thoughts on “The Journey Begins”

Beverly Silldorf says:

January 18, 2019 at 10:31 pm

You are the best!
You are an inspiration & I’m grateful to have you in my orbit!

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1. marshaleeg says:
  
  January 18, 2019 at 10:55 pm
  
  Beverly, you are an inspiration to me! Even though we live far apart, I feel like we always boost each other. I am grateful for you too.
  
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Steven Bass says:

January 18, 2019 at 10:34 pm

Congratulations Marsha. What a wonderful journey you’ve undertaken towards claiming your own health. This blog is full of comprehensible information that is inspiring and illuminating. I have been actively involved in the fitness, health, nutritional and beauty industries for decades and with that said…. I have already gleaned some tips from this page. I’ll be following you..(not literally…I’m not a stalker)
Again, great site and I’m inspired now to start swimming 🙏🏖️

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1. marshaleeg says:
  
  January 18, 2019 at 10:57 pm
  
  Steven, this is a wonderful compliment coming from you. Thanks so much for your support. Feel free to chime in on the blog if you ever have anything to add.
  
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Marcy says:

January 18, 2019 at 10:50 pm

Hi Marsha,
Great ideas. For the overnight oatmeal looks like you used Vanilla almond milk, as pictured. Just wondering if it matters if it is plain or vanilla. I cooked mine in the crock pot, but think I will try them in the refrig. Thanks for the ideas. Have a good weekend.

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1. Marcy says:
  
  January 18, 2019 at 10:53 pm
  
  Hi,
  Have you tried it with steal cut oatmeal?
  
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  1. marshaleeg says:
    
    January 19, 2019 at 1:23 pm
    
    I have not. I buy the old fashioned rolled oats. You should try it with the steel cut oatmeal if you prefer it. Let me know how it comes out. The beauty of recipes is that they can be be used as a guideline and you can use any ingredients you like or have handy in the house. The exception is baking recipes, which are more of an exact science.
    
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2. marshaleeg says:
  
  January 18, 2019 at 10:54 pm
  
  Thank you, Marcy. I’ll get better with the details. You can use whatever milk suits your taste. It all works. I use the fridge method. That way I can either eat cold(or room temp) or warmed in the microwave. This week I needed them warm!
  
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Cindi M Brashear says:

January 19, 2019 at 12:55 am

Hi Marsha,
Congratulations! I’m so happy you have started this! I loved reading all of it. I’m making that soup tomorrow! Marsha, you are a true inspiration and I am so blessed to know you! I’m going to miss our traditional LV dinner this year but looking forward to lunch together when I get home.

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marshaleeg says:

January 20, 2019 at 10:46 pm

Let me know how the soup comes out, Cindi! Thank you for your kind words.

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